:
I call this meeting to order.
Good afternoon, everyone. Welcome to meeting 29 of the House of Commons Standing Committee on Industry, Science and Technology.
Pursuant to the order of reference of Saturday, April 11, the committee is meeting for the purpose of receiving evidence concerning matters related to the government's response to the COVID-19 pandemic. Today's meeting is taking place by video conference. The proceedings will be made available via the House of Commons website.
I'd like to remind members and witnesses to please wait before speaking until I recognize you by name. When you are ready to speak, please unmute your microphone and then return it to mute when you are finished speaking. Please speak slowly and clearly so that the translators can do their work. For those of you with earbuds, it is important that you bring the microphone close to your mouth when you are speaking.
Please make sure you select the right channel for your intervention. If you are speaking English, please make sure you are on the English channel. If you are speaking French, please make sure you are on the French channel.
As is my normal practice, I will hold up a yellow card when you have 30 seconds left in your intervention and a red card when your time is up.
I would now like to welcome our witnesses, as follows: from the Alliance de l’industrie touristique du Québec, Yan Hamel, a member of the board of directors; from the Association Restauration Québec, Martin Vézina, head of communication and public affairs; from the Canadian Association of Fairs and Exhibitions, Christina Franc, executive director; from Festivals and Major Events Canada, Martin Roy; from the Hotel Association of Canada, Susie Grynol, president and CEO; from Meetings Mean Business Canada, Clark Grue, chair; and from the Tourism Industry Association of Canada, Charlotte Bell, president and CEO.
Each witness will have five minutes for their presentation, which will be followed by rounds of questions.
With that, our first witness will be the Alliance de l'industrie touristique du Québec.
Mr. Hamel, you have the floor for five minutes.
:
Out of respect for Mr. Sébastien Lemire, the member who invited me, my presentation will be in French.
[Translation]
Good afternoon, everyone.
I'm the president and chief executive officer of Canada's largest cruise line. We operate 25 ships. In 2019, we carried 600,000 passengers, 65% of whom were from outside Canada. We had 750 employees. However, as of March 15, we were down to 33 employees. As a result of the Canada emergency wage subsidy, or the CEWS, we now have 250 employees.
I'm also a member of the board of directors of the Alliance de l'industrie touristique du Québec, which represents 10,000 businesses in 40 regional and sectoral tourism associations and belongs to the business leaders' group.
I want to thank the Honourable Sherry Romanado, the chair of the committee. I also want to acknowledge the committee members along with my colleagues from the Quebec and Canadian tourism associations.
I want to thank the federal government for the programs that it has developed and implemented to date. I also want to say that we greatly appreciate the fact that the government is actively paying attention to our current situation.
The tourism industry has some unique characteristics. First, labour is key to our tourism product. The customer experience is largely made possible as a result of the human assets of our employees. These employees have been severely affected by the pandemic. In a few moments, I'll outline some measures to help them in this area. Next, we operate throughout Canada. Lastly, we have a strong seasonal component, both summer and winter, and our production cycle is very different from the cycle of other companies. Our inventory is perishable. Every time we lose a working day, we can't get it back later. The tourists won't be there. The current crisis constitutes a major challenge for us. We're living in an unprecedented atmosphere of uncertainty. We need government support, since our industry will take a long time to recover from the crisis. However, our industry has the potential to make a major contribution to Canada's economic recovery.
According to the Destination Canada estimates, in the province of Quebec alone, we can expect a loss of over 120,000 tourism-related jobs and economic losses of $11 billion during the pandemic.
Our recommendations are simple and they boil down to two things. They directly concern two existing programs. We're asking for changes to two existing programs. The first relates to labour, and the second involves the cash flow of tourism businesses.
We recommend that the wage subsidy be extended to August 2021. Tourism businesses will be in survival mode until spring 2021, when the recovery begins. We need major support in this area. The program is currently scheduled to end on November 21. However, we need lasting support.
We'll then need a review of the calculation method. Under the old system, a 30% loss made us eligible for a 75% subsidy. Under the new system, a 30% loss will qualify us for only a 12% subsidy in the new program period starting in November. Our recommendation is that the safe harbour rule of 75% be extended to August 2021 or that the declining multiplier be maintained at 1.2 for the loss of revenue on the base subsidy, while the top-up subsidy remains in place. As you know, the new wage subsidy now consists of a base subsidy and a top-up subsidy. All this would have a major structuring effect on the entire industry.
Another significant component of an existing program is the expansion of eligibility for the regional relief and recovery fund, or the RRRF. The alliance recommends the addition of a third category of financial assistance for large structuring tourism companies with a turnover of at least $5 million that have suffered a minimum loss of 30% between April 1, 2020, and March 31, 2021, compared to the same period in 2019-20.
These companies stand out for their multiplier effect in the tourism ecosystem, the regional economic engine. The companies attract travellers, who spend locally when they visit nearby businesses. The maximum amount of financial assistance would be $5 million in the form of a subordinated loan.
The proportion of financial assistance—
:
Thank you, Madam Chair.
I also want to thank the committee members for having me here today so that I can talk about our industry.
The Association Restauration Québec is the oldest restaurant association in Canada and the largest in Quebec. Founded in 1938, it brings together over 5,600 managers of all types of restaurant services.
In Quebec, the industry generated annual sales of $14 billion and consisted of over 21,000 companies that employed approximately 230,000 people. I should specify that this was before the current crisis. We played a key role in the economic, bio-food and tourism development of all regions of Quebec. We hope to continue to do so.
First, we must note that restaurants are being hit very hard by the storm that we're all experiencing. Restaurants will likely continue to be heavily affected for many months to come.
In the first few weeks of the lockdown, 80% of our members had to suspend their activities completely, which means that they had to fully shut down. Our colleagues at Restaurants Canada also made an assessment. In Quebec alone, approximately 175,000 workers in the restaurant industry were laid off at the end of March.
In April, restaurant sales in Quebec, for all categories combined, plummeted by 70%. For restaurants with table service, the drop was obviously sharper, with a decrease in sales of over 83%. Of course, the situation improved in June, as a result of the gradual reopening of dining rooms in Quebec. However, it's utopian to think that we'll return to normal and recover 100% of our usual sales.
The reason is very simple. The dining rooms can't be filled to their maximum capacity because of physical distancing standards, and many customers have disappeared as well. Think about tourists from abroad who can't come to Canada, workers who are staying home and who aren't in the city centres, and people who normally attend all the major sporting and cultural events such as the Formula 1 Grand Prix in Montreal or the Festival d'été de Québec in Quebec City.
When we surveyed 580 food service managers in early July, 61% of respondents expressed concern about their ability to survive. They said that, if nothing changes, they won't be able to survive for more than six months. This means that we must fear the worst for thousands of food service businesses, but also for thousands of families with members who depend on an income or employment in a food service business.
Of course, we welcome the assistance measures implemented by the Government of Canada. We're very pleased to see that the Government of Canada stepped up to the plate with a number of different measures, such as the Canada emergency business account, the Canada emergency wage subsidy and the Canada emergency commercial rent assistance.
Some of these measures continue to serve as critical lifelines for all restaurant owners across the country.
The Canada emergency response benefit or its student equivalent was needed for people who ended up with no income overnight, including many restaurant owners.
However, let's face it. Along the way, the benefits have become a real headache for thousands of employers, who are unable to recruit and employ the workers that they so desperately need to serve customers.
While a great deal has been accomplished to date to assist Canadian businesses, more must be done to help the food service industry get through this crisis.
We made 28 recommendations to various levels of government to help get our businesses back on track.
First, we believe that it's perfectly legitimate to ask for a financial assistance program—we're not talking about a loan, but about financial assistance—specifically for the food service industry to offset operating losses or, at least, to cover the many major costs arising from the new health regulations.
Second, in the coming months, the suspension of the GST and QST collection in Quebec should be considered. This could be a good way to encourage consumers, who have also had economic difficulties, to support restaurants in their community.
We obviously also support better oversight of the fees charged to merchants by payment card network operators. These fees are commonly known as interchange fees.
Lastly, because the impact of the pandemic on the profitability of restaurants will last longer than in many other sectors, the federal programs already in place must be maintained for as long as necessary. The Canada emergency wage subsidy remains critical and must be maintained. However, the Canada emergency commercial rent assistance must be changed, since many tenants can't benefit from it and because the 70% drop in income criterion is too stringent. This must change.
As a result of your assistance and concern, restaurant owners will be able to get back on their feet and continue to welcome you to their establishments across Canada.
Thank you for listening.
:
That's fantastic. I'm from CAFE. I'll get us started.
Thank you for inviting us to speak today on behalf of the Canadian Association of Fairs and Exhibitions. We represent almost 800 non-profit organizations, as well as service providers who support these organizations with entertainment, food, security, logistics and activities.
Many of you have likely been to a fair before, enjoyed the cotton candy, seen the sights from the Ferris wheel and maybe even enjoyed an on-site concert. What you may not know is that behind this event there is a non-profit organization, often called an agricultural society, and often led almost entirely by volunteers who are passionate about their community and who want to support its vibrancy, economy and quality of life.
These NPOs are much more than an annual event. They run spaghetti suppers; lend their grounds for weddings, funerals, trade shows and fundraisers; and may have campgrounds, curling clubs or hockey arenas. We have become integral parts of the communities we are in, whether it's Vancouver or Hants County, and we support community sustainability as a result. For every dollar our organizations earn, on average, $4.54 is put back into the surrounding community.
We are advocating to ensure that the heritage and the physical, social and mental health of our communities are protected.
Unfortunately, the programs that have been put in place by the federal government related to COVID-19 to date have proven to be almost useless to us. A wage subsidy does little for a volunteer-run organization. The short time frame in which a loan has to be repaid is nearly impossible for a non-profit to meet. We have been rejected by regional programs and redirected from one department to another.
Ultimately, as you will hear from others today, we have a very short seasonal window that has now all but passed. Events have specifically one shot to generate revenue for the next 365 days, and we've lost that.
We've been working with TIAC and fully support their comprehensive recovery plan. These measures include 100% backed loans, extending work visas and developing funding programs to support events.
Finally we are urging the government to provide $74 million in solvency support for our 743 organizations. This would support non-deferrable expenses to carry our industry through to May 2021, when we could generate revenue again.
There is a blatant gap for non-profit tourism support, and we hope you will seriously consider the suggestions above as well as how to adapt the current programs to meet industry needs.
Rest assured that this isn't about making a profit. It very literally is about surviving. Recovery is going to start locally, and that means with us, so we need to make sure we are there and ready when the time is right. By investing in us, you are investing in communities across Canada.
Once again, thank you for your time. I'll hand it over to Monsieur Roy.
Excluding fairs and our friends at the CAFE, the festival and events industry in Canada generates an estimated $1.5 billion in annual sales. Its annual economic spin-offs in terms of wealth creation and contribution to the GDP amount to over $2 billion. According to our estimates, at least 30,000 jobs are created or maintained.
In recent weeks, FAME submitted a brief to the Standing Committee on Finance that urges the government to focus on festivals and events to boost the economy and tourism. We made five recommendations in the brief. First, we believe that the Canadian government must take financial action through a fund designed to address the deficits of cultural organizations, including festivals and events. In our sector alone, we're talking about at least $150 million. These organizations are very often non-profit organizations that don't have any reserves or capitalization and that were unable to generate any revenue this year. A significant percentage of our members say that they're unable to resume operations or that they're uncertain whether they'll be able to do so without this assistance.
At this point, of the $500 million announced for culture and sports, only $15 million has been set aside for presenters in general, which includes festivals and events, in the form of an increase to the usual grant. This isn't enough.
We also emphasized the importance of extending the emergency wage subsidy and the Canada emergency response benefit or equivalent benefits tailored specifically to the culture and tourism sectors. We urged the federal government to implement a program based on the marquee tourism events program and to allocate $225 million over three years. I can expand on this idea during our discussions. It would help attract more tourism, not only from Canada under the current circumstances, but also from other countries, as soon as that becomes possible again.
I'll finish by saying that we also asked the government to renew the additional $15 million per year allocated in 2019 to the two programs, which support over 1,300 festivals and events. This addition was planned for only two years. Lastly, we suggested that the government expand the security infrastructure program so that festivals and events can access it.
Thank you. I look forward to speaking with you in a few minutes.
Madam Chair and members of the committee, thank you for the invitation to testify today.
The hotel industry represents more than 8,000 hotels, motels and resorts. We employ more than 300,000 Canadians. We play an essential role in the Canadian economy, and we contribute taxes to the tune of $10 billion to all three levels of government.
Hotels in Canada are mostly small and medium-sized businesses with owners who are usually located in the community they serve. These are local entrepreneurs of often family-run businesses who have invested their entire livelihoods into a hotel or a local inn.
Our industry has been there for our communities throughout the COVID-19 crisis. We made our rooms available to front-line workers and Canadians to self-isolate. We assisted public health in the mandatory quarantining of returning Canadians. We allowed vulnerable Canadians to take shelter and prepared several hotels to welcome post-surgical patients to assist with hospital overflow. We helped flatten the curve.
Our 300,000 employees are made up of some of Canada's most vulnerable people—women, immigrants, visible minorities and young people—and they have been seriously impacted by the pandemic and the economic slowdown.
The hotel industry has been devastated by this pandemic. We were hit first, hit hardest and will be the last to recover. The limits on international and domestic travel, as well as restrictions on mass gatherings, are appropriate and necessary, but they do put us on the edge of survival. Most hotels in Canada have been operating at a revenue loss of between 70% and 90% since mid-March. If government support is not received, we will have bankruptcies and thousands of permanent job losses in the industry. According to our latest member survey, 40% have only four weeks left before cash runs out to cover fixed costs.
We are at a crossroads. That is why our association has issued a five-point plan to keep the hotel sector alive and transition it to recovery. A copy of this plan was circulated to members in advance of this meeting.
However, for the purposes of our dialogue here today, I'm going to focus on two key critical recommendations: One is liquidity that works, and the second is an increase to wage subsidy support for hard-hit businesses.
Our industry has been cut out of the government's loan program, BCAP. Banks are not willing to loan additional debt to businesses with heavy assets and an unclear line of sight to recovery. Unfortunately, our entire sector falls into that category. Hotels have had only a 6% success rate in accessing BCAP. Most hotels are being told not to apply.
Our recommendation is that the government fix this gap immediately and create a new loan program for hotels. It should include streamlined access with a 100% loan guarantee, a loan value of up to 20% of the annual revenues, a component equivalent to the commercial rent assistance program to cover three months of fixed mortgage payments, low interest, no hefty bank fees, repayment terms that make sense and no personal guarantees.
The CEWS program, on the other hand, is not just working; it has been a critical lifeline for hotels to keep employees on staff during the pandemic. The recent extension, and the addition of the top-up for hard-hit businesses, were most welcome, and they are in line with the recommendations HAC made during the CEWS consultation process. However, the drastic phase-out, which will begin in September, coincides with the exact moment when our occupancy levels from summer travel will drop and then flatline.
In September we will be forced to make the difficult decision to sever ties with the very employees we will need again in a few months' time. However, if the government maintained a 75% wage subsidy coverage, we could keep our employees on payroll and quickly ramp up when travel resumes. If the government is going to support these vulnerable Canadians either way, why not extend the subsidy further to hard-hit sectors and avoid the anxiety, uncertainty and expense of mass layoffs?
We are recommending the government maintain the 75% subsidy coverage until December by applying the safe harbour principle, as designed by finance, to periods seven, eight, nine and 10. This should apply only to businesses with severe and sustained revenue declines of 50% or more.
Our future is in your hands. The government will be making life and death decisions for many hotels. We hope you will recognize that not every sector is alike. It is time to transition into sector-specific support measures in order to bridge hard-hit industries like ours to the other side.
Thank you for your time today.
:
Thank you, Madam Chair and honourable committee members.
Meetings Mean Business Canada represents a cross-section of the business events community in Canada. We are made up of event professionals and event owners, hoteliers, transportation professionals, convention centres, airlines, destination marketing organizations, technology companies and many others who make up an often invisible industry that supports the growth of every industry in our country. In addition to this, business events stimulate no less than a third of the tourism activity in Canada.
The business events industry was, until COVID hit us, a one-trillion-dollar global industry. In Canada, according to Oxford Economics, 229,000 Canadian jobs were supported annually by business events. The events that we have all attended in the past—conventions, exhibitions, congresses and other business meetings of 10 or more—created $33 billion in direct spending and contributed $19 billion to Canada's annual GDP. These numbers are real. They should shine a light on the critical component of the Canadian economy that was forced to shut down in the wake of the COVID crisis. This industry, which brings together businesses, academic thought leaders and Canadian citizens to exchange ideas and transact business, has been shut down in response to COVID-19.
Now, I can tell you that this industry is not suggesting that we have not responded appropriately—
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Absolutely. My apologies.
The Chair: Thank you so much.
Mr. Clark Grue: I'm not suggesting that our response to COVID-19 has not been an appropriate one; it's quite the opposite. The professionals in this industry are highly tuned in to the safety and experience of the attendees at business events. This is their life, their living, their career. They understand the safety of delegates in ways that no other industries do. We track our guests before they arrive, while they are in our care, and post-event. These are not festivals, concerts or shopping malls. At business events, we are able to control where the guests go and where they do not go. We control how they interact. We control what they consume, and how they consume food and beverages. We are prepared and ready to conduct our business much like the NHL has done with their event bubbles for the playoffs.
This industry is well prepared to host events again. We can do it safely, and we can set a global standard for doing it right, doing it with care and doing it in a way that Canadians would be proud of. Many of these professionals who are sidelined by the protocols are struggling to get through this time. Many of them are new Canadians, many of them are parents with kids and many of them do not have the stability of a pension or financial supports. They are vulnerable. Canada needs our business events professionals to survive this crisis. Sadly, without direct support for the people and businesses within the business events industry, they will not survive this fall, let alone next year. Many will have to seek jobs outside of this vital industry.
Just as importantly, Canada's industries—health, technology, energy, finance, manufacturing, forestry and so on—all rely on event professionals to bring them together with their colleagues, their suppliers and their customers. This convening of our industry leaders is a backbone to Canada's economy, which allows them to exchange intellectual and financial capital as well as invite the world to explore Canada's innovation, resources and industry excellence. This fosters R and D, foreign direct investment and trade.
I am here today representing an industry of 229,000 Canadians who need help to survive. These are professionals who want desperately to be part of the solution as we restart our economy. They are passionate about what they do and what they contribute as a solution for Canada, but the clock is ticking. We have lost a significant portion of 2020, all but lost the lucrative fall season and now we are looking at a challenged first half of 2021. We are part of the solution to get Canada's economy restarted. We are a tool that the government can use to carefully and safely launch the recovery phase of the crisis that we have experienced in the last six months. We can create jobs quickly and efficiently.
Our asks are simple. Within appropriate safety protocols, empower this industry to convene again in safe and socially acceptable ways, in ways that bring our industries back together to once again move the economy forward. We have the protocols ready and waiting. Ensure that the financial safety nets, as we've heard already, stay in place and are accessible to a wide range of the self-employed, SMEs and corporations who serve this vital component of the economy. Make it easy to access these support programs. Finally, in the nomenclature around events, separate “business events” from “mass gatherings”. Leverage the business events industry as an opportunity to bring Canadians together. When the time is right, invite our international visitors back to Canada to experience how we care for our guests and our country. Do this by providing a federally funded business events and conventions attraction program for attracting and supporting the delivery of business events for Canada
Thank you for your kind attention.
:
Thank you, Madam Chair and members of the committee. I’m pleased to be here.
Despite some businesses reopening during the summer season and talk of recovery, Canada’s tourism sector has remained stagnant since the onset of the pandemic. This sector was the first hit, the hardest hit and will be the last to recover. As other sectors and businesses see restrictions ease and revenues return, regulations that have handcuffed the tourism sector remain in place.
To give you a snapshot of the devastating impact on this sector, our latest survey in mid-July—normally our “high season”— revealed that 82% of all respondents experienced revenue declines between 61% and 100% in the last month compared with the previous year. Sixty-eight per cent of all respondents said that, without access to government-supported financing, they’ll be unable to stay in business. This survey includes all sectors of the visitor economy.
Let me be clear: Health and safety is paramount to this sector. It’s a key imperative for our industry to help rebuild consumer confidence and restore businesses, big and small. This industry has complied with all public health regulations, with many going above and beyond by implementing rigorous safety measures to ensure the health and safety of employees and guests. This includes hotels, air services, conference centres, tourism operators and others. This at a time when critical government support programs are nearing an end and our sector continues to be denied access to government-backed liquidity.
The visitor economy is unlike other sectors. We can’t provide curbside products or services, nor can we sell experiences online to keep the lights on.
Today I'm going to focus on a couple of the priorities.
First is sustaining tourism businesses. We know a vaccine will eventually come. Until then, we need dedicated, ongoing government support to bridge us into recovery. We can achieve this in a few ways, first, by extending the Canada emergency wage subsidy to next summer and applying the safe harbour provision to ensure the hardest-hit tourism businesses will continue to receive the 75% subsidy past the summer.
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CEWS is one of the few support programs our sector has been able to access and is key to allowing businesses to keep their staff and avoid massive layoffs come September, not to mention bankruptcy.
Second, BCAP doesn’t work for the tourism sector, just like hotels, which are part of our sector. Across the spectrum, this is a problem. Forty-three per cent of our recent survey respondents were flat-out denied. More than 50% waited three months to hear back, and 38% are still waiting. Only 12%, all told, were approved. These businesses are deemed too risky to lend to and have been shut out of the program. Without access to government-backed liquidity, they won’t have the cash flow required to cover fixed costs or employee salaries, and they're just going to go bankrupt. BCAP needs to be amended, and it needs to be 100% government backed with a forgivable portion to cover fixed costs.
Second is reopening Canada and enticing travel. Pre-COVID, Canada was on track for another record year of inbound visitors bringing in more than $23 billion to the economy. Since March, we’ve seen a 98% decrease in inbound visitors each month. With borders closed, tourism businesses will not survive for the eventual return of regular travel, including international travel. Providing incentives to spend on tourism products will be key to making the transition a reality.
The loss of inbound tourism has had a substantial economic impact across the globe, including in Canada. Many countries offer significant inbound travel incentives to pique visitor interest. For now, we need incentives for Canadians to visit their own country through tax credits. When it’s safe to reopen our borders, we’ll also need to attract travellers in an internationally competitive market. Destination Canada and other government agencies will need dedicated funds to ensure we’re in a competitive marketplace.
Finally, the ongoing bans on mass gatherings have taken their toll and will only get worse come September, without business meetings, conventions and festivals this fall. This sector of the travel economy will need dedicated support to ensure events are able to meet expectations once they’re able to operate again.
My conclusion is this: The visitor economy has given much to Canada with 1.8 million jobs, more than $100 billion annually and a sense of cultural and national pride. We cannot afford to lose tourism. While we appreciate the programs in place so far, we continue to need government support to ensure we’re still here to welcome guests tomorrow and in the future.
Thank you.
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Thank you, Madam Chair. I guess we'll start the clock.
First, I just want to reiterate what MP Richards said regarding having one meeting. It's a real shame that we have seven witnesses today crammed into less than two hours, for such an important industry. I just want to comment before I ask some questions.
We are hearing from an industry that annually adds more than a billion dollars to our economy, that adds 2% to our GDP, that employs almost two million people and that was the first hit, as we know. We've heard already that there are ongoing challenges and likely the industry will be one of the last to recover, so it's really important that the government put plans together. We haven't seen any kind of plan from the government specifically for tourism.
We know that the minister has basically asked people in tourism to apply to Western Economic Diversification, which we've heard in the feedback is very onerous. It is not the same process as applying for the CEBA $40,000 loan. We know that people in tourism and a lot of organizations we've already heard this morning are not eligible for a lot of the programs. Diverting a bit of funding away from international to domestic tourism is not a plan.
For us today, we don't have a plan for air travel, for seasonal tourism, for skiing, for agri-tourism, for sports tournaments, for events, or for arts, music, historical or cultural tourism. There really is nothing. I'm hearing from many people in tourism organizations that, frankly, they're feeling snubbed. It's really important, if we're not going to have another meeting, that others out there in tourism, if they're interested in having their voices heard, write to this committee at INDU@parl.gc.ca. When we put the report together for government, it will be very important to have a comprehensive report and that all voices have been heard.
Now I'll go to some questions.
I have a couple of questions for Mr. Vézina of the Quebec restaurants association. I noticed a survey on your organization's website stating that 61% of restaurants will not be able to maintain their activities beyond six months with their present conditions. I'm wondering if you can let us know today whether the federal government has reached out to your organization about any plans for anything specific for your industry to support the culinary tourism sector.
I have a question for both Ms. Franc from the Canadian Association of Fairs and Exhibitions, and Mr. Roy from Festivals and Major Events Canada.
Last week, Canada's chief public health officer, Dr. Tam, stated that, even with a vaccine, we may require two to three years of physical distancing due to uncertainty. Has the federal government reached out to you to consult on any plans or protocols to ensure that fairs, exhibitions and festival sectors can survive if this is the case?
Ms. Franc, maybe you could go first.
:
Thank you, Madam Chair.
Thank you to all of the witnesses for their remarks today.
I have to say that a lot of the statistics we have heard are incredibly alarming and that there's no doubt that, as a country, we should be doing a much better job of being there for the tourism industry.
Now if I may, I would like to start off with Ms. Grynol.
Given that you have a national perspective and represent an association with operations throughout the country, I was wondering if you could highlight for us whether there are any particular regions that are more severely affected than others as far as the hotel industry goes.
:
Thank you, Madam Chair.
I especially want to thank my colleagues on the Standing Committee on Industry, Science and Technology for addressing the issue of the tourism industry. This issue is particularly significant in my constituency, of course, but also throughout Quebec and Canada.
I met with some of the people here or with representatives of different organizations a few times before and during the COVID-19 crisis. Ms. Bell, I believe that you used the canary example. You said that the tourism industry might be the last one to recover, but that it was the first one hit. We must take this into account.
In my opinion, the major challenge is that the programs seem very poorly adapted to the reality of tourism or cultural businesses. Today, we're also hearing from representatives of the culinary industry. These programs are hurting all these industries. I hope that this is one thing that we'll remember.
In particular, Mr. Vézina spoke of how the Canada emergency response benefit and the Canada emergency student benefit have affected the recruitment of workers. In several regions of Quebec, including my own region, labour shortages are still a major issue. This was the case before the crisis. If there isn't any adapted program to help people return to work, there will be issues. Also, in my opinion, the fixed costs included in the Canada emergency commercial rent assistance are generating a great deal more confusion than results.
In terms of the tourism industry, I believe that it's important to remember that the return to normal will take time. We're talking about 2023 or 2024. At least, that's what I've heard from people in the industry. Quebecers have been especially supportive. I've run into a number of them. I was fortunate, because several friends came to visit me in Abitibi Témiscamingue. International tourism brings in a great deal of money. We may have difficulty obtaining this type of security.
My message is as follows. We must ensure that our programs are geared towards a return over the long term. One challenge for the industry will be to determine how to return to normal. At one of our meetings, you suggested a return to 70% of activity levels, not just based on losses, but until things get back to normal. If we want festivals to come back and if restaurants want to continue their activities, we must take into account the fact that the summer season is short. We know that 65% of the tourism economy, or two-thirds, is generated in the summer. What will happen during the year? The key issue is the workforce. We must keep jobs active to ensure a long-term vision of development and to plan for next year.
My question is for Mr. Hamel, the representative of the Alliance de l'industrie touristique du Québec.
Could you finish your comments on the regional relief and recovery fund, or the RRRF? We know that tourism businesses are in dire need of cash flow to deal with the economic crisis. That's the crux of the matter.
Would changes to the current RRRF, to tailor the program to the tourism industry, provide a way for these businesses to quickly obtain the necessary cash flow and a subsidy at the end of the repayment process that could help get them back on their feet, just like an adapted version of the RRRF program?
To answer some of the questions asked earlier, I'll say that, at this point, the provinces don't have strong and robust measures to help the tourism industry. This is a major issue. The most structuring measure is the Canada emergency wage subsidy.
The other critical issue is cash flow. In Quebec, there was an effort to determine the best existing programs to address the cash flow issue in the tourism industry across the country.
We've spoken with Ms. Bell and the Hotel Association of Canada. The current RRRF doesn't ensure access to funding for businesses that are important and structuring for our economy. Yet these businesses will create wealth and maintain jobs across the country when the time comes for recovery.
We're requesting a review of this program to make it more flexible and better adapted to the real needs of all tourism businesses in Canada and businesses with a turnover of over $5 million. We're asking for access to cash flow quickly and at an affordable cost.
We spoke earlier about issues with banks. Businesses can't carry too much debt. What we're asking for already exists at the federal level. We're asking for a subordinated loan. If the businesses recover faster than others and can repay the loan before December 31, 2022, as set out in the current program, there needs to be a moratorium on the capital and interest and the non-repayable portion must be between 25% and 50%.
Access to cash flow is a critical and important issue.
:
Thank you, Madam Chair.
Thank you, witnesses.
I'm going to explain a program, and then I'd like to go in the order you all presented with regard to whether this program would be something that would benefit you and your organizations. I'm going to explain what it is, to make sure we're all on the same page, and then if you could, in the order in which you presented, give a yes or no answer, that would be helpful.
To do that, I'm going to mention the Canada summer jobs program, and I'm going to explain how it works for you to understand.
Each MP is allocated money for this program every year. I've been doing this for 18 years, and every single year it's over-allocated, which means I have more places that apply for the money than I have money available. What it does is provide students an opportunity to be fully paid in the not-for-profit sector, with an exception this year that they also get to be paid fully in the private sector.
I'll give you an example for Windsor West here. Right now I actually have three million dollars' worth of requests, and I have about $1.2 million to allocate to students. People, including many in the tourist sector, apply for these jobs; they're vetted by the public service, and then they come back to an MP to be approved. The MP can change their hours, increase them or decrease them. I try to spread them out and focus on tourism and other types of opportunities for young people.
The government did do a good job this year with regard to extending the program. Jobs can go to February now, and they can be part-time for the students.
I'm giving you all these details because this is the controversy that's going on with the WE Charity scandal right now. The WE Charity scandal claim is that they had to help students and get them out. As I noted, this program is oversubscribed every year. In fact, right now, when you add it up—and it's been this way for several years—it's actually a $912-million shortfall that could be made up across this country.
The question I want to ask related to the controversy is that the said that nobody else could do this. There's no other way of getting them out there. What I'm telling you right now, though, is that the public sector has already vetted, including for Windsor West, another 200 positions for students that could be funded if they did this tomorrow. It doesn't even take any special legislation, so this is one part of a solution.
My question is, if this program were enhanced to allow students to continue to have some flexibility by extending the hours in the tourism sector and others, and it paid students directly and we actually put the money out there now, would it be of benefit to your organization to have that program with some flexibility to deal with the challenges you have right now?
Could you answer in order and tell me whether this is good or bad, yes or no? I'd appreciate that, because we've been fighting to try to get the money put into this to get those jobs out the door for the next six months to a year for students. However, if it's a bad idea, I'd rather hear that. If you could say yes or no so I could get to everybody, I'd appreciate that.
Mr. Clerk, could you assist with the order, if it's necessary, as well?
:
I just wanted to put on the record that, at a time when there's a lot of language from this government and special interest groups for my province to “diversify its economy”, events like the stampede and certainly tourism—I'm sure Mr. Richards will allude to this in his remarks as well—in areas like Banff have taken such a huge hit, and they are a big part of the Alberta economy.
I think there needs to be recognition that Alberta is suffering in so many different ways, and there really haven't been a lot of voices advocating for marquee tourism events in the province. I know you guys are certainly advocating for the festivals that are in a lot of different rural communities, including those in my province, which is great, but I just wanted to put on the record that the stampede wasn't part of that ask.
The next comment I'll make—I'm going to throw my notes aside—is that I've picked up on a theme among a lot of the presentations today, and that is that there is a lot of uncertainty in the industry and that's precipitating a few problems. First of all, I've heard—and I've heard this just in private conversations with other industry groups—that it's difficult to secure loans for tourism operators right now because of the uncertainty related to the lack of metrics around when border restrictions might be eased. I'm not advocating for that, necessarily, but there's a lack of metrics on what that would look like and under what time period.
The other thing I've heard with regard to loans is that banks just aren't willing to backstop them without government intervention. I'm just opening up the floor for verification that that is what you're presenting, that all the witnesses here today are presenting this to the committee.
:
Thank you for the question.
Speaking strictly from the hotel sector, there are two key challenges here. One is that the actual regulator for the banks, which is OSFI, has not rewritten regulations for COVID, so that means they're using an old set of regulations for COVID. You have to get appraisals, and it's this whole process. What they're saying is, “You're just worth 20% or 30% less.” We have heavy assets in the hotel industry, so they're just saying, “You're offside with your loan-to-value ratio and that means we can't authorize you to take on any additional debt”, notwithstanding the fact that the government is backing it by 80%.
Then you rightly pointed out the other issue, which is that there's no line of sight on when the cash flow will come back, so we're just being told, “Don't apply.”
:
Thank you, Madam Chair. I'll be splitting my time with MP Longfield.
I apologize for my scratchy voice and for any issues there may be. Is translation working? That's the question I have before I begin. It is, okay.
My question could apply to all of our witnesses. I'd like to thank you all for being here today.
Obviously, there are programs currently in place that, if they were prolonged or if they were made broader, would be able to help a lot of the industries that are here today as witnesses. We also know that this may last longer than we originally expected. We may be expected to live with these conditions for the next two to three years, as was previously mentioned. In case of this, many industries across Canada have been looking for recovery strategies and have been looking forward on new ways to do business that would help them continue to survive amid this crisis.
Are there ways that your industries have thought of, going forward, that the government would be able to help you with and that are outside the box, that are not currently already being spoken about and that are not currently already in the works? If you were to think of a new way of doing business next year, is there any strategy that we'd be able to help you with at the federal level? Is there any kind of program you foresee as being useful in the future, in this new way of doing business?
For this part of my questioning, I'm going to continue on the theme of how the virtual format may help some parts of the industry but not others.
Mr. Roy, I'd like to direct my questions to you for starters. Guelph has the Improvisation Festival and the Hillside Festival, which were founded in Guelph but have gone virtual this summer. Really, the compensation for the artists comes from going to a festival and being able to market their hard products at festivals. Even though the event organizers may be able to get through this, the cultural sector and the artists themselves are having trouble getting compensated.
They certainly don't get well compensated for streaming services. The industry committee looked at that last term. Could you maybe comment on the importance of getting compensation to the artists?
:
Thank you very much, Madam Chair.
To each of the witnesses.... Like every other community across Canada, the tourism sector here in Alberta has been financially decimated by this pandemic due to the cancellation of rodeos, conventions, sporting events, iconic exhibitions and other tourist attractions. Our local community volunteer base is very frustrated, as is the local hotel industry.
As the Tourism Industry Association of Canada pointed out from its recent survey, without immediate financial assistance many hotels and other tourism businesses will likely have to close their doors permanently. One of the things I have heard in my discussions with local hotel business people is “What can we do so that we're ready if this happens again?” Because shutting it down.... I know we had opportunities at the very beginning. We talked about using hotels to help with pandemic planning. I know it was mentioned earlier that that was something that had been done, but they want to make sure they're ready for it.
For the Hotel Association, with regard to the activities that took place, how do we see expanding those so that our hoteliers are going to have a bit of an idea of how they might fit in if we have to go through this again?
:
Yes, this has really been a bit of a game-changer for us.
Our industry is based on mass gatherings—that's what we know and what we can do. So, yes, there have been situations before where mass gatherings have been restricted, but not in the past several years. Looking at it now, our business, our industry, is looking to diversify within our domestic tourism envelope, I would say, so we're looking to do other activities. We're looking at a smaller scale, at drive-ins and drive-through activities, but also focusing a bit more on agri-tourism and how we can continually support our local communities.
From a federal level, I would say, it's support to help us diversify our business model, as well as to help us get our buildings up to par. We have a lot of beautiful buildings, some of them heritage buildings, and to get them up to par so they could be used for multi-purpose functions would definitely help us in the future.
I want to send my questions over to Ms. Grynol. Thank you for spending time from your holidays in this committee meeting and also supporting the hotel sector while you're doing that.
This is the industry committee and not the finance committee. I know that the finance committee is looking at financial models. When we talk about liquidity, I've been working with a local major chain in Guelph, as well as bed and breakfasts in Guelph and a conference centre in Guelph, which are very different business models, and they all rely on visitors, of course. In terms of the hotel and the conference centre, the rental of the space and the food and service that go along with it quite often provide the profit for the organization more than room rentals. Also, there are deposits that have been paid by not-for-profits or by weddings that are not going to happen, and in the next fiscal year, those deposits are still sitting on the books and will affect cash flow.
Could you maybe speak to the liquidity piece? I know we've had loans through BDC and EDC, usually with a credit union. As you pointed out, banks are not usually financing hotels. Could you maybe expand on the liquidity a little bit for us, please, just so we can understand how that industry works?
The hotel industry is asset-based, so when you go to the bank and you apply for a loan, it's not like you rent the facilities and they only look at cash flow; they look at the actual value of the property. As I indicated earlier, the biggest challenge is that they just can't seem to put their finger on what a hotel is worth today, and that is the deepest, fatal flaw in the BCAP that we have been able to pinpoint throughout this process.
To answer your question about cash flow, based on our analysis of a 100-room hotel, over a 12-month horizon, they would need $600,000 in cash. That already builds in the assumption that the CEWS program will be in effect until December, at the reduced rate that is already scheduled, and there are no other programs that are really relevant in terms of relief.
:
Thank you, Madam Chair.
First, I want to thank our guests for joining us today.
I want to emphasize the importance of the tourism industry in Quebec. This industry employs over 400,000 workers and generates close to 9% of jobs in the Quebec economy. We're talking about over 30,000 businesses. It should be noted that two-thirds of these 30,000 businesses are located outside the major centres, meaning outside the Quebec City and Montreal areas. Most of these businesses are small. Over 80% of these businesses have fewer than 20 employees.
Mr. Hamel, you spoke earlier about the importance of cash flow and possible moratoriums to help these businesses. We fully understand that small businesses have a more difficult time obtaining a large amount of cash flow. We completely agree with you regarding financial support for these businesses. You spoke of the changes to the regional relief and recovery fund, or the RRRF. Recently, changes were made to another program, the Canada emergency wage subsidy. As we know, this program has been very structuring for the tourism industry since the start of the pandemic. However, the new criteria for this program have put many tourism businesses in Quebec out of commission. The new criteria aren't necessarily adapted to tourism businesses.
Mr. Hamel, can you describe the negative impact of the new program criteria?
:
Thank you for your question.
There's a major impact on the tourism industry in terms of subsidies. The tourism industry, which was the most affected, received payroll support of about 75%. Starting in September, this percentage will drop to 65%, then to 45%, and to almost 0% by the end of November.
In terms of impact, festival businesses won't have made enough money to get through the winter. Across Canada, seasonal businesses such as ski resorts won't have clients from outside Quebec, or even Canada, as they had in the past. Without these clients, sales will be very limited. Businesses won't be able to support their payroll, and therefore their employees, who are truly essential in the tourism industry.
We're really asking the Government of Canada to review the conditions of this program. Thank you.
:
Thank you, Madam Chair. I'm sorry I didn't get on in time.
I asked that question before and gave you details, because that is a program that could be active right now, but it still doesn't really get to the depth of the problem with regard to where the industry is at.
Ms. Grynol, I would like to ask you a question. With regard to the hoteliers, especially the smaller owners, if they don't get this type of support now, are there just going to be basically a lot of bankruptcies and units being put out on the market? If that's the case, should we be looking at something even bolder to deal with that, because one way or another they are going to default?
Give us a snapshot as to how significant that is.
:
Let's hope the third time's the charm, Madam Chair.
I will start by reiterating what I said earlier, that it is really unfortunate that there is going to be only one meeting, it seems, on this incredibly important industry for our country, and that we've jammed so many witnesses in it that it's hard to get questions to all of them. I do hope that any others in the tourism industry out there who are listening and who would like to have this opportunity will take the suggestion made by my colleague Tracy Gray and write to the chair and the clerk to request that opportunity, because it is incredibly important.
Having said that, I have a couple of questions I'd like to get a chance to ask, and I want to get a chance to ask a few of you each of the questions. I'll start with the first question, which will be for CAFE or FAME, whichever of you would like to take it. The question is also for Meetings Mean Business and then TIAC as well. Hopefully there will be time for a second question to the Hotel Association and the Association Restauration Québec.
I'll start with the first question. A few of you alluded to or mentioned in your opening comments the idea that the tourism industry is very different from almost any other industry that we're dealing with coming out of this pandemic, because of the fact that it was hit first and hit hardest and because it will have the longest recovery. Many of you mentioned the idea of next spring being that time, because of the fact that it's a seasonal industry in many places, and for things like events and festivals it means two years, essentially, without revenues. It is a very long period of time for a business to be able to sustain itself, especially when many of these businesses are small businesses or, in some cases, non-profits.
It would have been better for me to ask this during the initial round, but because they alluded to it, I'd like to ask those three organizations if they could give us just 30 seconds each to explain just a bit more to those who aren't as familiar with the industry as I am or others who are on here why exactly the tourism industry is different and what the impacts are of the government treating the tourism industry in the same way it is treating other small businesses that maybe have an opportunity to either continue to carry on business in a different fashion or turn things back on more quickly.
I'll ask CAFE or FAME first, and then Meetings Mean Business and then TIAC to just give us 30 seconds each to explain that to those who are less familiar with the industry.
:
I would just suggest that with conventions and conferences, it's usually a three- to five-year window to attract some of these events to Canada. With being shut down, we're losing some probably for the next 10 years, because they cycle to other parts of the world. So if we lose them, it's not simply that they'll be pushed to next year; it's that they won't be back for 10 years, in some cases.
We've had a really good couple of years in this space in terms of attracting great events to Canada, but many of the ones that were going to run this year and next year are being fully cancelled for this year and questions are being asked about whether they will happen next year. The international events are very challenging, and obviously we need a window of time, as we talked about earlier, to see when we might be able to reopen for those events because they're so critical to our economy.
Of course, there are local events, regional events and Canadian events. For those, having Canadians move around to go to conferences, we believe, can be done safely, and we believe that could be done very effectively.
:
Thank you, Madam Chair.
Thank you to all the witnesses. I'd like to commend you on your recommendations. The recommendations were quite specific and sector-based. You also presented a point of view as to why some of the programs still have opportunity for improvement vis-à-vis the sector you're in. As I was listening to all the witnesses, I realized that there's another stakeholder group in this equation that we need to consider, which is the consumers.
Many of you have indicated some of the surveys that have been done by your organizations. I'd like to get some insight as to whether any of these surveys may have probed into consumer sensitivity, whether in terms of visitors from abroad, visitors from the U.S., visitors from other provinces or local visitors. What have you observed about the attitude and the motivation of these consumers? That will be able to give us a balanced view of the industry as well as the consumers.
I'd like to start with the Tourism Industry Association and Ms. Bell. Have any of your studies indicated anything regarding consumers' behaviour or consumers' sentiment?
I'm going to move back to the Tourism Industry Association of Canada. One of the things we have seen from the federal government is some financial relief for the tourism industry. In particular, $46 million went to Quebec and the Maritimes, but in my province of Saskatchewan we received only $1.5 million for relief within the tourism sector.
I'll just go over some numbers. The percentage of employment in Saskatchewan is 3.2% for tourism, which is actually identical to that for Ontario. That compares to Newfoundland, Labrador, New Brunswick and Quebec. P.E.I. and Nova Scotia are obviously higher on the spectrum than everybody else is.
Why do you think it is that such a huge amount went out east but so little went out west?
I'm wondering, because I have companies like Treeosix in Cypress Hills Park; Harvest Eatery, a restaurant down in Shaunavon; and the Grasslands National Park, which are all award-winning businesses. As well, outside of my riding, up by Saskatoon, we have the Wanuskewin Heritage Park, where, for the first time in 150 years, a baby bison was born on ancestral land. The Saskatchewan tourism industry has so much to offer. It's not just an afterthought; it's something we're extremely proud of around here.
When we're talking to these different industries, I'm wondering whether these people need to apply specifically to these RDAs, or what order works for them to be able to get funding or get a better demand for funding if there's such a small number coming from the RDAs themselves?
You are correct that there is a misconception about the hotel industry. When you see one of those brands, you assume that this big American chain owns that property and has access to all sorts of liquidity. The reverse is true. These are all Canadian-owned companies. The majority of them, 83%, are small. They would fit the government definition of small and medium-sized businesses.
This is a franchise model, so you would own a hotel and you would decide, “Do I go it alone and be an independent hotel, or do I get the brand behind me?”, which is essentially a marketing engine. So, yes, these are Canadian-owned small businesses in every riding in the country.
:
Thank you, Madam Chair.
In the tourism industry, promoters are obviously very important stakeholders. However, there are also the people who promote the tourism products in each region. Our regional tourism associations work hard to encourage co-operation rather than competition. This is very important to me. In Abitibi Témiscamingue, the tourism ecosystem is particularly significant. As my father would say, we must develop our emotional connection with our territory.
These regional tourism associations obviously need human resources to maintain the connection between different sectors, such as between outfitters and the Québec Outfitters Federation; between the Accès Plein Air project in our region and Aventure Écotourisme Québec; or between snowmobile clubs and the Tourism Industry Association of Canada. The same applies to hotels, culture and our elected officials, and even to indigenous tourism. Closely linked projects are essential to ensure the sustainability and promotion of the industry. All this requires the coordination of resources.
My question is for the Alliance de l'industrie touristique du Québec. In your opinion, given the needs, is it more necessary than ever to have new money, in other words, to increase the funding from Canada Economic Development to ensure that regional tourism associations obtain money?
:
Thank you, Madam Chair.
As New Democrats, we would also support having the Privacy Commissioner. Hopefully that motion does come forward, because it will be good for a lot of different reasons.
I want to thank Mr. Lemire for bringing the tourism sector to the committee's attention. What I've heard is a little bit disturbing, in the sense that there have been ongoing discussions and negotiations with the government, but it's almost been like a used couch: You've been put to the curbside to see what's going to happen next. This is not a strategy. I think you need a special sectoral strategy, as you're in unique situations because culture and human behaviour have to be shifted with far more difficulty in your industry.
Mr. Vézina, my father-in-law and mother-in-law used to have a small Chinese restaurant. I can just imagine that the overhead and the margins wouldn't be covered by the available space they will be able to use now for a long period of time. Windsor just came out of stage 2. Today, it was announced that we're going into stage 3.
What's the challenge of carrying that extra bulk space, that dead space in a restaurant that used to actually be a profitable space for turnover?
I want to reiterate my thanks to the witnesses for being here, and to the members, the analysts, the translators and the IT group for, again, their patience and making sure that today was possible.
As members of Parliament, we all have an opportunity to make sure we also promote our local tourism industry. I reiterate that you can tell your constituents to think of travelling local, staying home and visiting la belle province, in our case, and supporting your local restaurants and hotels. We'll all get through this together.
[Translation]
Thank you.
[English]
With that, this meeting is adjourned.